L'imprimerie

GODSDOG

2 months ago

One of the best croissants I've ever had in my life. It was freshly baked in house that morning and had a tiny, almost unnoticeable amount of sweetened egg wash on top. Croissant was small and was lightly doughy on the inside and had a crisp outside. Quiche was pretty good too. They have a lot of vegan options of you're into that but the regular pastries are made with real butter baby Drop coffee is really bad though.

Bonnie Berkley

4 months ago

Beautiful breakfast/brunch spot for a quick bite. We came from breakfast and my friend was able to get a vegan quiche which was great! I had a cheese and mushroom sandwich that was perfectly toasty, cheesy, and earthy from the sautéed mushrooms. I had to take the other half home because 1) we ordered several pastries and 2) I knew my husband would enjoy it and I didn’t want him to miss out. The pastry options are near endless and we’re all absolutely delicious. They also have great breads which rotate in flavor daily. We took home a seeded loaf and enjoyed it all week with a variety of sweet and savory toppings!

Julia Hsia

11 months ago

Great collections of croissants! Many options both for sweet and savory. I’m happy to find this place in this area. Worth to try if you are around. I’m wondering if it’s because of their recipe, their croissants are more on the crispy side. As a result I won’t recommend reheat again. The inside part will somehow lose the softness. I will give 4.3 for the food but added to 5 because of creative items and friendly staff.

Imran Ahmed

5 months ago

I moved from the west village to bushwick. I used to love the west village bakeries, but quickly was surprised that l’impremerie is honestly far superior to any bakery I have been to in Manhattan. The quiche is incredible. All of the baked goods are amazing. Truly a hidden gem. It’s one of my favorite things about living where I do. Well run spot. Inspiring. You’ll often see the owner mulling about, and he’s very pleasant. I’m really just amazed this place exists and consider it a gift every time I go, which is frequently.

Yü Wu

5 months ago

Met up with friends at L'imprimerie one afternoon and had a pretty chill time hanging out in their outdoor patio. I had a pistachio roll and enjoyed it. L'imprimerie has a huge pastry menu and they all look nice. However, I also got a Marseillais bread loaf and when I got home, I found the bread quite burnt and I had to basically got rid of the crust.