Vinum – Restaurant & Wine Bar

Philipe van der Loo

a month ago

We had an amazing experience at Graham’s winery and Vinum restaurant. I definitely recommend having lunch there, taking the “caves” tour with wine tasting and stopping by their shop to buy some amazing port wine. We had a toddler with us and the staff was extremely friendly. They even have 2 proper changing table for the little ones. They could add a small area for kids to play tho.

David Forster

a month ago

What a place, what a view and great food. The best meal we had in Porto. Super view over the town. Book an evening meal and you get to see the sunset over Porto. Brilliant staff. Book online as most tables were reserved. What a pleasure.

Jenna Black

2 months ago

Staff were very friendly! View was nice. Food was pretty good, not amazing. Prices are quite high for the area but i think the service made it okay. Here’s the thing: beware they’ll charge you €2.50 for 1 piece of bread and olive oil that they voluntarily bring to your table and don’t tell you it costs. It’s not a huge deal, but for a place charging €27-30 for an entree you’d think the bread could be a nice freebie. We had the fresh tomato salad, ceviche and cod croquettes. They were all pretty good! I got the octopus and it was a little over cooked. The wine was great.

Michael Losa

2 months ago

Excellent food and wonderful staff. The tomato salad was the best I have ever had!!! My wife loved the fresh fish and the bread sausage was amazing as well! I highly recommend this place. FYI, If you want to sit outside, you will need to make a reservation.

Taylor McKenzie

a month ago

It was just ok. The food was fine and it was a nice view but very overpriced for Porto. We told our server the time we had before our port wine tour at Graham’s (which is connected to Vinum). We had 1.5 hours and were informed by the host before we sat that it would not be enough time to dine with them, only to have tapas. So despite our long, hot walk up the hill to get there, we opted to eat outside in the heat. Still, we had to get the server’s attention every time we wanted to order food or get a drink. We told him of our time commitment and he seemed to be understanding. Just for a couple of drinks and tapas for two people it was 60 Euros. I had to flag our server down for the check and he charged us for more drinks than what we ordered. After resolving it all with the manager, we were late and frantic to our port wine tour. Overall, I wish we had not gone here and just did the wine tour.