Learn How To Cook Ramen Noodles In Tokyo_1809820


Next available dates

Learn How To Cook Ramen Noodles In Tokyo

time-raw2 hours
Starting point
ABC Cooking Studio Shiodome

Make your own noodle (egg or rice noodle) and toppings with our professional teacher. This is a must activity if you love Japanese food culture.

What to expect?

Enjoy the intimate class size of our Ramen cooking class in central Tokyo. During the class, you will learn every step of making Japanese Ramen, from the broth all the way to the final toppings. The class will be taught by a professional instructor at one of Japan’s leading culinary schools; one that services more than 280,000 students all throughout Asia.

◆Cook your own Ramen!
You can make your favorite style of Ramen, by choice of 2 kinds of noodles (egg noodle or rice noodle) as well as your preferred toppings.

◆Make your Toppings!
Also, the instructor will teach you a quick and easy recipe for Chashyu pork (grilled pork) and Nitamago (a seasoned boiled egg) as well as other cooking tips and hacks to make Gyoza.

What is included?

  • English-speaking instructor
    • Required cooking ingredients
    • Use of apron, handy towel, and chef hat
    • Food and beverage at cooking studio
    • Lunch (your creation)

Additional information

  • Voucher: You will receive a secure voucher to either print out or present on your mobile phone.
    • Cancellation Policy: Fee of $20 if cancelled 15 days before event or less.
    • Quality Assurance: Travelade only works with selected local partners we trust to provide high quality service.

Next available dates