Japan, 〒150-0043 Tōkyō-to, Shibuya City, Dōgenzaka, 2-chōme−29−13 若槻ビル 1F
Small eatery. We went when it was open for business so no queue. Warm and very welcoming team who made us feel at home. Most diners were tourists when we went (so were we). But very enjoyable experience and the meat was no doubt amazing. We did not go with the set menu but ordered same cut (and more) of the meat recommended. Definitely would recommend.
This place is awesome. The food was amazing and the stuff was super nice. The only serve A5 Wagyu. The cuts they serve are nice portions. Pricing is fair. The restaurant is not very big, booking a table is recommended if you come in the evening hours.
Ordered the waygu that was off menu and wasn't disappointed... but bad news is totally forgot to take a picture because was so excited when my dinner arrived. It was delicious, highly recommend, staff mostly speaks English and super friendly!
Amazing selection and quality of meat! The staff are so lovely and made us feel really welcome. Will definitely be returning again before we finish our trip in Tokyo.
Easily some of the best, if not the best, beef I've had. Better than a majority of steakhouses in both tokyo and the US. The atmosphere was really fun and cozy. I HIGHLY recommend going here for dinner if you're in the area.
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