Giang:Bún đậu mắm tôm - Noodles with fried tofu, served with shrimp paste (mắm tôm), pork sausage (dồi heo), Vietnamese young rice patties (chả cốm) and lots of herbs.
This dish has a distinctive smell because of the shrimp paste so it might be not for everyone but if you can stand the smell, you should give it a try.
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